Like most countries, Japan has a strong drinking culture rooted in history and culture. Beyond tradition, however, Japanese libations have a genuine reputation for quality, making them popular for romantic outings with beautiful companions. As such, allow M Tokyo Escort Service to present a summary and some recommendations for the next time you meet a Japanese callgirl over drinks:
🍶 Sake: Japan’s national drink, Sake, is not just a beverage but a symbol of Japanese culture with a rich history dating back centuries. It’s not uncommon to find Sake used in various aspects of Japanese life, from weddings and funerals to business events and even the raising of houses. This deep-rooted cultural significance is what makes Sake more than just a drink. Sake comes in various types, including Junmai, Ginjo, and Daiginjo, each offering distinct flavors and aromas.
🍺 Beer: Japan’s beer culture is a vibrant mosaic of flavors and styles, steeped in history since the Meiji Restoration. Major breweries craft top-quality brews renowned worldwide. From crisp lagers to aromatic ales, Japanese Beer caters to diverse tastes. Whether you prefer the classic Asahi Super Dry or seek adventure in craft beers like Hitachino Nest, there’s always an exciting choice to discover, thanks to the country’s wide selection of domestic products.
🍸 Shochu: This distilled spirit, typically made from barley, sweet potatoes, or rice, is a true chameleon in the world of alcoholic beverages. Shochu has stood the test of time with a history traceable back to at least the Middle Ages, thanks to its perceived health benefits and ability to adapt to various drinking styles. Whether you prefer it straight, on the rocks, or mixed into cocktails, Shochu is a versatile spirit that’s easy to enjoy in any setting.
🥃 Japanese Whisky: Renowned worldwide for its exceptional quality and craftsmanship, it has earned a stellar reputation among whisky enthusiasts. Though it has only recently caught the eye of gourmands and critics, Japanese Whisky has a distinct character that is separate from other whiskies despite having a history of less than 200 years. Japanese distilleries produce diverse whiskies, from single malts to blended varieties with subtle nuances and complex flavors.
Recommended products:
🍶 Sake:
- Dassai 23 Junmai Daiginjo Sake: This highly acclaimed premium sake from Asahi Shuzo Brewery has a smooth texture and elegant flavor profile. It boasts fruity notes with hints of pear and melon, balanced by a subtle sweetness.
- Hakkaisan Junmai Ginjo Sake: Produced by Hakkaisan Brewery, this Junmai Ginjo sake offers a refined taste with a clean and crisp finish. It features delicate floral aromas and a subtle rice sweetness, making it a versatile choice to pair with various cuisines.
- Kubota Manju Junmai Daiginjo Sake: Kubota Manju, crafted by Asahi Shuzo Brewery, is known for its superb balance and smoothness. It presents a complex flavor profile with layers of umami, fruity undertones, and a lingering finish, making it a favorite among sake enthusiasts.
🍺 Beer:
- Asahi Super Dry: Asahi Super Dry is a classic Japanese lager known for its clean, crisp taste and refreshing character. It offers a balanced flavor with subtle hops and a dry finish, making it a popular choice for any occasion.
- Hitachino Nest White Ale: Brewed by Kiuchi Brewery, Hitachino Nest White Ale is a Belgian-style wheat beer with a unique blend of spices, including coriander and orange peel. It boasts a creamy texture, a citrusy aroma, and a hint of clove, resulting in a refreshing and flavorful experience.
- Yoho Brewing Yona Yona Ale: Yoho Brewing’s Yona Yona Ale is an American-style pale ale. It features a well-balanced combination of malt sweetness and hop bitterness, with citrusy and floral notes. This award-winning Beer is perfect for those seeking a flavorful and easy-drinking brew.
🍸 Shochu:
- Iichiko Silhouette Shochu: Iichiko Silhouette is a barley shochu known for its smooth and clean taste. It offers subtle grain flavors with a hint of sweetness, making it versatile for cocktails or enjoying on the rocks.
- Satsuma Shiranami Sweet Potato Shochu: Produced in Kagoshima Prefecture from perfectly distilled sweet potatoes, Satsuma Shiranami Shochu stands out as a Shochu among Shochu. It has a rich and earthy flavor profile with a touch of sweetness, ideal for sipping neatly or mixing in cocktails.
- Kuro Kirishima Sweet Potato Shochu: Kuro Kirishima is a premium sweet potato shochu crafted in Miyazaki Prefecture. It offers a smooth and mellow taste with hints of roasted sweet potatoes and caramel. Anyone can enjoy this versatile spirit straight, on the rocks, or in various cocktails.
🥃 Japanese Whisky:
- Nikka Whisky From The Barrel: Nikka From The Barrel is a blended whisky that offers a rich and complex flavor profile with notes of caramel, vanilla, and oak spice. It has a full-bodied palate with a long and satisfying finish, making it a beloved choice among whisky aficionados.
- Hibiki Japanese Harmony Whisky: Hibiki Japanese Harmony is a blend of malt and grain whiskies from Yamazaki, Hakushu, and Chita distilleries. It presents a harmonious balance of sweet fruitiness, subtle oak, and gentle smokiness, delivering a smooth and elegant drinking experience.
- Yamazaki 12-Year-Old Single Malt Whisky: Yamazaki 12-Year-Old is a single malt whisky produced by Japan’s oldest distillery, Yamazaki Distillery. It showcases a well-rounded flavor profile with notes of orchard fruits, honey, and spices layered with a hint of smoke and oak. This Whisky embodies the essence of Japanese craftsmanship and tradition.